Barbecue

Ingredients
Pork or Beef, Dice into 1X1 inch thickness
300
Grams
Pineapple, Sliced
200
Grams
Cherry Tomatoes
12
Green – Red Bell Chili
300
Grams
SUNSAUCE Suki Sauce
1/2
Cup
Cooking Directions
 
  1. Marinate pork/beef with SUNSAUCE suki sauce for 15 minutes, stir – fry in hot pan for 5 minutes.
  2. Skew marinated pork/beef, pineapple slices, bell chilies, tomato slices on sticks. Then grill until well done. Ready to serve.